Mr. and I are planning a spring fling and I've been rummaging around the interwebs for hors d'oeuvre ideas. We love appetizers and often have them for dinner. There is something about mini food that just gets me all in a tizzy!
Individual veggie dip portions allow you to double dip guilt free! Via Simple Bites.
Baked southwestern egg rolls. Delish twist on the traditional using beans, corn, spinach and chiles via Annie Eats.
A stuffed baguette with olives, goat cheese, and peppers via Baking Obsession.
A personal cheese tray? Darn you Martha!
Don't forget about dessert. Mini donuts with coffee- swoon! Via Love the day.
Any suggestions? I'd love to hear what you love to make.